Absinthe

Absinthe is a powerful herbal spirit known for its intense anise, fennel, wormwood, and licorice-like flavor. In cocktails, it is usually used in very small amounts, either as a rinse or a few dashes, because even a little absinthe can add a bold aromatic finish.

On this page, you’ll find cocktails that use absinthe, from New Orleans classics and Martini-style variations to complex gin, brandy, and rye drinks. Absinthe works especially well with lemon, sugar, bitters, dry vermouth, orange liqueur, maraschino liqueur, and citrus oils.