Glass Coupe glassBase GinMethod Shaken

Ingredients

1 1/2 ozGin
3/4 ozDry vermouth
3/4 ozBianco vermouth
1/4 barspoonAbsinthe
1 barspoonLime juice

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

DrySourSpiritForwardCitrusHerbalElegantSophisticated
Blackthorn No. 5
Blackthorn No. 5
Sloe gin, Gin, Dry vermouth
Golden Martini
Golden Martini
Gin, Dry vermouth, Triple sec
Le Premier Word
Le Premier Word
Gin, Dry cider, Green Chartreuse
Peto
Peto
Gin, Dry vermouth, Sweet vermouth
Filthy Dirty Martini
Filthy Dirty Martini
Old Tom gin, Dry vermouth, Olive brine
Dubonnet Cocktail No. 2
Dubonnet Cocktail No. 2
Gin, Aromatized wine, Lemon juice
Princeton Martini
Princeton Martini
Gin, Dry vermouth, Lime cordial
Lucien Gaudin
Lucien Gaudin
Gin, Dry vermouth, Triple sec
Harrison Ginsberg's White Negroni
Harrison Ginsberg's White Negroni
Gin, Americano bianco, Gentian liqueur