Glass Coupe glassBase AbsintheMethod Shaken

Ingredients

1 ozAbsinthe
1/4 ozCampari
1 1/2 ozPineapple juice
3/4 ozLime juice
3/4 ozOrgeat syrup

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a lemon peel twist and a mint leaf.

Garnish

  • Lemon peel twist
  • Mint leaf

Flavor profile

BitterFruitySourSweetCitrusHerbalTropicalAdventurousParty
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