Smoky Mountain Rain

Smoky Mountain Rain

Glass Collins glassBase WhiskeyMethod Stirred

Ingredients

3/4 ozScotch whiskey (peated)
4 ozChilled water
3/4 ozAbsinthe
1/4 ozSimple syrup (2:1)
7 dropSaline solution 4:1

Instructions

  1. Fill a collins glass with ice.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the prepared glass.
  5. Garnish with a rosemary sprig.

Garnish

  • Rosemary sprig

Flavor profile

DryHerbalSmokyAdventurousRefreshing
Smoke of Scotland
Smoke of Scotland
Scotch whiskey (peated), Dry vermouth, Elderflower liqueur
Prizefighter
Prizefighter
Rye whiskey, Mezcal, Amaro Lucano
Seelbach
Seelbach
Bourbon whiskey, Triple sec, Creole bitters
Rob Macleod Roy
Rob Macleod Roy
Scotch whiskey (peated), Scotch whisky, Sweet vermouth
Black Sabbath
Black Sabbath
Scotch whiskey (peated), Averna Amaro, Absinthe
Bloody Joseph
Bloody Joseph
Tomato juice, Scotch whisky, Lemon juice
Anterograde Amnesia
Anterograde Amnesia
Scotch whisky, Scotch whiskey (peated), Cherry brandy
The Fitzroy
The Fitzroy
Scotch whisky, Sweet vermouth, Scotch whiskey (peated)
Mizuwari
Mizuwari
Scotch whisky, Chilled water