Glass Coupe glassBase GinMethod Shaken

Ingredients

1 1/2 ozGin
3/4 ozSloe gin
1/4 barspoonAbsinthe
1 ozPink grapefruit juice

Instructions

  1. Chill a coupe glass and rinse with absinthe, discarding any excess.
  2. Add all remaining ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a grapefruit peel twist.

Garnish

  • Grapefruit peel twist

Flavor profile

FruitySourSpiritForwardSweetCitrusFloralHerbalElegantSophisticated
Maiden's Blush No.2
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