Glass Coupe glassBase AbsintheMethod Stirred

Ingredients

3/4 ozPlum sake
1 1/2 ozFino sherry
1/4 ozPalo cortado sherry
1/2 ozChili liqueur
2 dashAbsinthe

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

DrySpiritForwardSweetCitrusHerbalSpicyElegantSophisticated
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