Absinthe Suissesse

Absinthe Suissesse

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Glass Collins glassBase AbsintheMethod Shaken
  1. Fill a collins glass with ice.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Strain into the prepared glass.
  6. Garnish with a mint leaf.
  • Mint leaf
SweetCreamyFloralHerbalNuttySpicyAdventurousParty