Glass Coupe glassBase BrandyMethod Stirred

Ingredients

2 ozBrandy
1/4 ozPedro Ximénez sherry
1/4 ozBanana liqueur
1 dropSaline solution 4:1
1 dashCreole bitters
1/4 ozChocolate liqueur

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a maraschino cherry.

Garnish

  • Maraschino cherry

Flavor profile

FruitySpiritForwardSweetCitrusCoffeeChocolateSpicyElegantSophisticated
Chatham Hotel Special
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Triomphe d'Anis (Triumph of Aniseed)
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The Devil In Me
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Orange Brûlée
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Amaretto, Grand Marnier, Brandy
Drugstore Cowboy
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Improved Dunlop Cocktail
Improved Dunlop Cocktail
Tawny port, Gold rum, Cane juice syrup
Raisin' Cane
Raisin' Cane
Red Pineau, Gold rum, Amontillado sherry
Patchanka
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Cacao spiced rum, Sweet vermouth, Campari
The Sun King
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Brandy, White crème de cacao, Tawny port