Triomphe d'Anis (Triumph of Aniseed)

Triomphe d'Anis (Triumph of Aniseed)

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Glass Coupe glassBase BrandyMethod Stirred
1 1/2 ozBrandy
1 barspoonAbsinthe
1 pieceStar anise
  1. Chill a coupe glass and rinse with absinthe, discarding any excess.
  2. Add all remaining ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the prepared glass.
  5. Garnish with an orange peel twist and a star anise.
  • Orange peel twist
  • Star anise
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