Chatham Hotel Special

Chatham Hotel Special

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Glass Coupe glassBase BrandyMethod Shaken

Ingredients

2 ozBrandy
3/4 ozTawny port
1/2 ozDark Crème de cacao
1/2 ozCream

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with grated nutmeg.

Garnish

  • Grated nutmeg

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