Glass Martini glassBase BrandyMethod Shaken

Ingredients

1 1/2 ozBrandy
3/4 ozCherry brandy
3/4 ozWhite crème de cacao
0.5Egg white

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with grated nutmeg.

Garnish

  • Grated nutmeg

Flavor profile

FruitySpiritForwardSweetCoffeeChocolateCreamySpicyElegantSophisticated
Chatham Hotel Special
Chatham Hotel Special
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Brownie
Brownie
Brandy, Dark Crème de cacao, Cream
Orange Brûlée
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Beautiful Lady
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The Beloved
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Banana Alexander
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Lazy Man Flip
Lazy Man Flip
Port, Apple brandy, Simple syrup (2:1)
Alexander
Alexander
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Donna's Creamy'Tini
Donna's Creamy'Tini
Cream, Cherry brandy, Amaretto