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1 ozBrandy
1 ozSloe gin
1/2 ozLemon juice
1/4 ozSimple syrup (2:1)
0.5Egg white
3 dropSaline solution 4:1
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10-15 seconds).
- Fine Strain into the chilled glass.
- Garnish with an Angostura bitters.
Garnish
- Angostura bitters
Flavor profile
FruitySourSweetCitrusCreamyElegantRomanticSophisticated
