

Ingredients
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10-15 seconds).
- Double strain into the chilled glass.
- Garnish with an Angostura bitters.
Garnish
- Angostura bitters
Flavor profile
FruitySourSweetCitrusCreamySpicyElegantSophisticated
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