Glass Coupe glassBase BrandyMethod Shaken

Ingredients

1 1/2 ozBrandy
1 1/2 ozTawny port
1 ozApricot liqueur
1 twistLemon peel
1/4 ozSimple syrup (2:1)
1Egg yolk

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with a cinnamon stick.

Garnish

  • Cinnamon stick

Flavor profile

FruitySpiritForwardSweetCitrusCreamySpicyCozyElegantSophisticated
Chatham Hotel Special
Chatham Hotel Special
Brandy, Tawny port, Dark Crème de cacao
Lazy Man Flip
Lazy Man Flip
Port, Apple brandy, Simple syrup (2:1)
Poire de Vivre
Poire de Vivre
Brandy, Pear juice, Ginger liqueur
Orange Brûlée
Orange Brûlée
Amaretto, Grand Marnier, Brandy
Velvet Seine
Velvet Seine
Brandy, Black raspberry liqueur, Lemon juice
Hollywood
Hollywood
White rum, Pink grapefruit juice, Grenadine
Drugstore Cowboy
Drugstore Cowboy
Brandy, Bénédictine, Apricot liqueur
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)