Glass Highball glassBase WhiskeyMethod Shaken

Ingredients

2 ozScotch whisky
1/2 ozLemon juice
1/4 ozTriple sec
2 barspoonsSimple syrup (2:1)
0.5Egg white
2 ozClub soda

Instructions

  1. Fill a highball glass with ice.
  2. Add simple syrup, lemon juice to a shaker and stir to combine.
  3. Add scotch whisky, triple sec, egg white, and dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Strain into the prepared glass and top with club soda.
  6. Garnish with a lemon slice.

Garnish

  • Lemon slice

Flavor profile

FruitySourSweetCitrusCreamyRefreshing
Grapefruit Whisky Fizz
Grapefruit Whisky Fizz
Pink grapefruit soda, Scotch whisky, Pink grapefruit juice
Pample Mousse
Pample Mousse
Sparkling wine, New make spirit, Pink grapefruit juice
Catch-Up Fizz
Catch-Up Fizz
New make spirit, Club soda, Lemon juice
Silver Lining
Silver Lining
Club soda, Rye whiskey, Licor 43
Morning Glory Fizz
Morning Glory Fizz
Scotch whisky, Lemon juice, Simple syrup (2:1)
Lucky Lindy
Lucky Lindy
Bourbon whiskey, Lemon juice, Honey
Trinidad Fizz
Trinidad Fizz
Club soda, Angostura bitters, Lemon juice
Cold Whisky Punch
Cold Whisky Punch
Scotch whisky, Chilled water, Lemon juice
Beggar's Banquet
Beggar's Banquet
Bourbon whiskey, British bitter ale, Lemon juice