Cocktails with Gin & Orgeat syrup

Gin and orgeat syrup make a floral, nutty pairing that works especially well in bright, citrusy cocktails. Gin brings juniper, herbs, citrus, and botanical structure, while orgeat adds almond sweetness, a soft texture, and a subtle floral richness.

Below you’ll find cocktails that use both gin and orgeat syrup, including tropical gin drinks, sour variations, and modern tiki-style cocktails. This pairing works especially well with lemon, lime, orange juice, pineapple, bitters, mint, absinthe, and aromatic liqueurs.