Glass Coupe glassBase GinMethod Shaken

Ingredients

3/4 ozGin
1 1/2 ozByrrh
3/4 ozLemon juice
1/2 ozOrgeat syrup
2 dashCreole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with an absinthe mist.

Garnish

  • Absinthe mist

Flavor profile

BitterFruitySourSweetCitrusHerbalSpicyAdventurousElegantSophisticated
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Manky Panky
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My Sherry Amore
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Mezcalero
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