Glass Coupe glassBase OtherMethod Shaken

Ingredients

1 3/4 ozTsipouro
3/4 ozLemon juice
1/2 ozSimple syrup (2:1)
1/4 ozFalernum liqueur
0.5Egg white
2 dashOrange bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

SourSpiritForwardSweetCitrusCreamyHerbalSpicyElegantSophisticated
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Gin Sour
Gin Sour
Gin, Lemon juice, Simple syrup (2:1)
Smoked Salty Sour
Smoked Salty Sour
Scotch whisky, Scotch whiskey (peated), Lemon juice
Novara Sour
Novara Sour
Campari, Lemon juice, Ginger syrup
Look for the Silver Lining
Look for the Silver Lining
White rum, Vanilla ice cream, Lime juice
Millionaire
Millionaire
Bourbon whiskey, Triple sec, Lemon juice
Scandinavian Daiquiri
Scandinavian Daiquiri
Akvavit/Aquavit, Lime juice, Simple syrup (2:1)
Illegal Margarita
Illegal Margarita
Mezcal, Lime juice, White rum