Glass Coupe glassBase BrandyMethod Shaken

Ingredients

1 1/2 ozBrandy
1/4 ozDry vermouth
1/4 ozLemon juice
1/2 ozHoney syrup
1/4 ozBanana liqueur
1 dashAngostura bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a cinnamon stick.

Garnish

  • Cinnamon stick

Flavor profile

FruitySourSpiritForwardSweetCitrusHerbalSpicyElegantSophisticated
Drugstore Cowboy
Drugstore Cowboy
Brandy, Bénédictine, Apricot liqueur
French Diamond
French Diamond
Brandy, Bénédictine, Orange juice
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup
Pan Galactic Gargle Blaster
Pan Galactic Gargle Blaster
Cranberry juice, Strawberry puree, Vodka
Ancho Problem
Ancho Problem
Blanco tequila, Chili liqueur, Lime juice
Bakewell Tart Sour
Bakewell Tart Sour
Brandy, Amaretto, Lemon juice
Mariel
Mariel
Gold rum, Orange juice, Coconut water
Triomphe d'Anis (Triumph of Aniseed)
Triomphe d'Anis (Triumph of Aniseed)
Brandy, Bénédictine, Coffee liqueur
Indimenticabili Momenti (Unforgettable Moments)
Indimenticabili Momenti (Unforgettable Moments)
Brandy, Moscatel, Cherry brandy