Ingredients
1/4 ozCrème de violette
to topSparkling wine
Instructions
- Fill a flute glass with ice.
- Add crème de violette to the glass.
- Top with sparkling wine and stir gently.
- Garnish with a lemon peel twist and cloves.
Garnish
- Lemon peel twist
- Cloves
Flavor profile
FruityDryCitrusFloralSpicyElegantRefreshingRomantic
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