Glass Flute glassBase OtherMethod Stirred

Ingredients

1 ozAcqua bianca liqueur
1/2 ozRosolio Bergamotto
1/2 ozPink grapefruit juice
3 ozSparkling wine

Instructions

  1. Chill a flute glass.
  2. Add all ingredients to the glass and stir gently.
  3. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

FruitySourSweetCitrusFloralElegantRefreshingSophisticated
The Italian Job No. 1
The Italian Job No. 1
Pink grapefruit juice, Tonic water, Campari
Florence Fizz
Florence Fizz
Sparkling wine, Pomegranate juice, Limoncello liqueur
Grand Mimosa
Grand Mimosa
Sparkling wine, Orange juice, Grand Marnier
Baltic Spring Punch
Baltic Spring Punch
Rose petal liqueur, Lemon juice, Simple syrup (2:1)
Ramos Greek Fizz
Ramos Greek Fizz
Club soda, Tsipouro, Mastiha liqueur
Sweet Liberty's Sherry Cobbler
Sweet Liberty's Sherry Cobbler
Fino sherry, Pink grapefruit juice, Elderflower liqueur
ItaliCup
ItaliCup
Rosolio Bergamotto, Pink grapefruit juice, Club soda
French 77
French 77
Sparkling wine, Elderflower liqueur, Lemon juice
French 1605
French 1605
Sparkling wine, Lemon juice, Green Chartreuse