Glass Coupe glassBase WhiskeyMethod Shaken

Ingredients

1 ozScotch whiskey (peated)
1 1/2 ozApple juice
1 ozApple brandy
1/4 ozVanilla syrup
2 dashCreole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine Strain into the chilled glass.
  5. Float (dehydrated) apple slice for garnish.
  6. Garnish with a dried apple slice.

Garnish

  • Dried apple slice

Flavor profile

FruitySpiritForwardSweetCitrusSmokySpicySophisticated
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