Glass Coupe glassBase TequilaMethod Shaken

Ingredients

2 ozReposado tequila
1/2 ozMaraschino liqueur
1 ozLime juice
0.5Egg white

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Fine strain into the chilled glass.
  6. Garnish with a lime wedge.

Garnish

  • Lime wedge

Flavor profile

FruitySourSpiritForwardSweetCitrusCreamyElegantSophisticated

In these collections

Your First Bar
Your First Bar

A selection of the cocktails that can be made with the ingredients in your first bar.

100 cocktails
Pink Chihuahua
Pink Chihuahua
Blanco tequila, Lime juice, Grenadine
Don's Delight
Don's Delight
Añejo Tequila, Lime juice, Bourbon whiskey
Acapulco No.2
Acapulco No.2
Reposado tequila, Strega liqueur, Lemon juice
Cinnamon and Pomegranate Margarita
Cinnamon and Pomegranate Margarita
Blanco tequila, Lemon juice, Pomegranate juice
Hollywood
Hollywood
White rum, Pink grapefruit juice, Grenadine
Lemon Meringue Martini
Lemon Meringue Martini
Lemon vodka, Lemon juice, Irish cream liqueur
Plum Sour
Plum Sour
Vodka, Lemon juice, Simple syrup (2:1)
Maria Theresa Margarita
Maria Theresa Margarita
Reposado tequila, Cranberry juice, Lime juice
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup