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2 1/2 ozWhite rum
3/4 ozFino sherry
1/4 ozMaraschino liqueur
1/4 ozLemon juice
1/4 ozSimple syrup (2:1)
0.5Egg white
1 dashAngostura bitters
Instructions
- Chill a martini glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Garnish with an orange peel twist and a maraschino cherry.
Garnish
- Orange peel twist
- Maraschino cherry
Flavor profile
FruitySourSpiritForwardSweetCitrusCreamyHerbalElegantSophisticated
