

Ingredients
1 1/2 ozWhite rum
3/4 ozViognier white wine
1 barspoonOlive brine
3/4 ozLemon juice
1/4 ozSimple syrup (2:1)
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Strain into the chilled glass.
- Garnish with a green olive.
Garnish
- Green olive
Flavor profile
FruitySourDryCitrusHerbalAdventurousElegantSophisticated
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