Glass Collins glassBase WhiskeyMethod Blended

Ingredients

1 1/2 ozNew make spirit
1 1/4 ozPineapple juice
3/4 ozLime juice
3/4 ozCoconut cream
1 dashAngostura bitters

Instructions

  1. Chill a collins glass.
  2. Add all ingredients to a blender with ice.
  3. Blend until smooth and pour into the prepared glass.
  4. Garnish with a pineapple wedge.

Garnish

  • Pineapple wedge

Flavor profile

BitterFruitySourSweetCitrusCreamyTropicalBeachyPartyRefreshing
Trinidad Fizz
Trinidad Fizz
Club soda, Angostura bitters, Lemon juice
Pisco Sour
Pisco Sour
Pisco, Lemon juice, Simple syrup (2:1)
Tanner's Amaretto Sour
Tanner's Amaretto Sour
Amaretto, Rye whiskey, Orange juice
Cherry Bourbon Sour
Cherry Bourbon Sour
Bourbon whiskey, Cherry brandy, Lemon juice
Pample Mousse
Pample Mousse
Sparkling wine, New make spirit, Pink grapefruit juice
Port Light
Port Light
Bourbon whiskey, Lemon juice, Grenadine
Piña Colada (Puerto Rican Style)
Piña Colada (Puerto Rican Style)
Pineapple juice, White rum, Coconut cream
Le Coq d'Or (The Golden Rooster)
Le Coq d'Or (The Golden Rooster)
Brandy, Pineapple juice, Galliano liqueur
Zombie
Zombie
Dark rum, Gold rum, Lime juice