Coffee Coolatta

Coffee Coolatta

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Glass Coupe glassBase WhiskeyMethod Shaken

Ingredients

1 3/4 ozBourbon whiskey
1/2 ozCold brew coffee
1/4 ozCoffee liqueur
1/2 ozLemon juice
1/2 ozPineapple juice

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with a coconut white tea foam.

Garnish

  • Coconut white tea foam

Flavor profile

FruitySourSweetCitrusCoffeeChocolateTropicalAdventurous
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