Glass Coupe glassBase WhiskeyMethod Stirred

Ingredients

1 1/2 ozScotch whisky
1/2 ozSweet vermouth
1/4 ozTriple sec
1 barspoonLime juice
1 dashOrange bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.

Flavor profile

BitterFruitySourSpiritForwardDryCitrusHerbalElegantSophisticated
Rose Noble
Rose Noble
Scotch whisky, Aperol, Lemon juice
Canadian Tuxedo
Canadian Tuxedo
Rye whiskey, Gentian liqueur, Amaro
Fresh No. 1
Fresh No. 1
New make spirit, Lime juice, Maraschino liqueur
Lion's Tail
Lion's Tail
Bourbon whiskey, Lime juice, Pimento dram
Anterograde Amnesia
Anterograde Amnesia
Scotch whisky, Scotch whiskey (peated), Cherry brandy
Billionaire
Billionaire
Rye whiskey, Lemon juice, Bourbon whiskey
Oyster Bay
Oyster Bay
Scotch whisky, Dry vermouth, Triple sec
Trinity
Trinity
Scotch whisky, Dry vermouth, White Crème de menthe
Winston's Crusta
Winston's Crusta
Brandy, Apple brandy, Pink grapefruit juice