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2 ozWhite rum
1 ozApple juice
1 piecePassion fruit
1/2 ozSimple syrup (2:1)
0.5Egg white
3 dashAngostura bitters
Instructions
- Chill a martini glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the prepared glass.
- Garnish with a passion fruit.
Garnish
- Passion fruit
Flavor profile
FruitySourSpiritForwardSweetCitrusCreamyHerbalTropicalElegantSophisticated
