Glass Martini glassBase RumMethod Shaken

Ingredients

2 ozWhite rum
1 ozApple juice
1 piecePassion fruit
1/2 ozSimple syrup (2:1)
0.5Egg white
3 dashAngostura bitters

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Double strain into the prepared glass.
  6. Garnish with a passion fruit.

Garnish

  • Passion fruit

Flavor profile

FruitySourSpiritForwardSweetCitrusCreamyHerbalTropicalElegantSophisticated
Unión
Unión
White rum, Pineapple juice, Lime juice
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup
Nuka Nuka
Nuka Nuka
Gold rum, Pineapple juice, Lemon juice
Quarantine Order
Quarantine Order
Gold rum, Pink grapefruit juice, Lime juice
1862
1862
White rum, Fino sherry, Maraschino liqueur
Meloncholy Martini
Meloncholy Martini
Vodka, Green melon liqueur, Pineapple juice
Ancient Mariner
Ancient Mariner
Gold rum, Dark rum, Lime juice
The Leaf Nose
The Leaf Nose
White rum, Lemon juice, White crème de cacao
Mariel
Mariel
Gold rum, Orange juice, Coconut water