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1 1/2 ozBison grass vodka
3 dashAbsinthe
3/4 ozLemon juice
1/2 ozApple juice
1/2 ozPassion fruit syrup
1 barspoonSimple syrup (2:1)
0.5Egg white
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10-15 seconds).
- Double strain into the chilled glass.
- Garnish with a flamed star anise.
Garnish
- Flamed star anise
Flavor profile
FruitySourSweetCitrusCreamyHerbalSpicyElegantSophisticated
