

Ingredients
1 1/2 ozGold rum
1/4 ozScotch whiskey (peated)
3/4 ozFalernum liqueur
1Egg
2 dropSaline solution 4:1
2 dashOrange bitters
1 pinchBlack pepper
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Fine strain into the chilled glass.
- Garnish with grated nutmeg.
Garnish
- Grated nutmeg
Flavor profile
SpiritForwardSweetCitrusCreamyHerbalSmokySpicyElegantSophisticated
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