Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 1/4 ozBrandy
1 barspoonBalsamic vinegar
1/4 ozSimple syrup (2:1)
2 dashGrapefruit bitters
2 dashChocolate bitters
to topSparkling wine

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients except the sparkling wine to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Top with sparkling wine and stir gently.
  6. Garnish with a grapefruit peel twist.

Garnish

  • Grapefruit peel twist

Flavor profile

BitterFruitySourSweetCitrusCoffeeChocolateElegantSophisticated
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