Glass Coupe glassBase GinMethod Shaken
  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Strain back into the shaker.
  6. Fine strain into the chilled glass.
  7. Garnish with a maraschino cherry.
  • Maraschino cherry
FruitySourSweetCitrusCreamyElegantRomanticSophisticated