Glass Old-fashioned glassBase WhiskeyMethod Shaken

Ingredients

2 ozBourbon whiskey
1/4 ozPeach liqueur
3/4 ozLemon juice
1/4 ozMaple syrup
1 barspoonGinger syrup
0.5Egg white

Instructions

  1. Chill an old-fashioned glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Fine strain over fresh ice into the prepared glass.
  6. Garnish with a candied fresh ginger.

Garnish

  • Candied ginger

Flavor profile

FruitySourSpiritForwardSweetCitrusCreamySpicySophisticated
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Spiced Nut Cutlet
Spiced Nut Cutlet
Almond milk liqueur, Mexican corn whiskey, Lemon juice
Harvest Sour
Harvest Sour
Rye whiskey, Apple brandy, Lemon juice
Millionaire
Millionaire
Bourbon whiskey, Triple sec, Lemon juice
Nut Job
Nut Job
Bourbon whiskey, Almond milk liqueur, Hazelnut syrup
Hollywood
Hollywood
White rum, Pink grapefruit juice, Grenadine
Commander in Chief
Commander in Chief
Pot still whiskey, Pommeau du Normandie, Verjuice
Beretta's Rattlesnake
Beretta's Rattlesnake
Rye whiskey, Lemon juice, Maple syrup
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup