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1 1/2 ozBourbon whiskey
1/4 ozLemon juice
1/2 ozHazelnut syrup
1 1/4 ozAlmond milk liqueur
2 dashBlack walnut bitters
Instructions
- Chill a coupe glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10-15 seconds).
- Fine strain into the chilled glass.
- Garnish with grated nutmeg.
Garnish
- Grated nutmeg
Flavor profile
BitterFruitySourSpiritForwardSweetCitrusCreamyNuttySpicyAdventurousElegantSophisticated








