Glass Coupe glassBase OtherMethod Stirred

Ingredients

3/4 ozAromatized wine
1 1/2 ozPoteen/Poitín
1/4 ozGentian liqueur
1/4 ozElderflower liqueur
1/4 ozRosemary syrup
2 dashOrange bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a rosemary sprig.

Garnish

  • Rosemary sprig

Flavor profile

BitterSpiritForwardCitrusFloralHerbalElegantSophisticated
Jerezana
Jerezana
Manzanilla sherry, Amontillado sherry, Sweet vermouth
Spring Green
Spring Green
Fino sherry, Green Chartreuse, Elderflower liqueur
Thrivemind
Thrivemind
Cachaça, Manzanilla sherry, Bianco vermouth
Dutch Count Negroni
Dutch Count Negroni
Sweet vermouth, Oude genever, Campari
Holland House
Holland House
Oude genever, Bianco vermouth, Lemon juice
Smoke of Scotland
Smoke of Scotland
Scotch whiskey (peated), Dry vermouth, Elderflower liqueur
Pass the Dutchie
Pass the Dutchie
Tawny port, Oude genever, Triple sec
Tradewinds Negroni
Tradewinds Negroni
Sweet vermouth, Triple sec, Angostura bitters
Soft Focus
Soft Focus
Gin, Oude genever, Americano bianco