Glass Sling glassBase RumMethod Muddled

Ingredients

1 1/2 ozWhite rum
1/2 ozTriple sec
12 pieceMint leaves
1/2 ozLime juice
1/2 ozOrgeat syrup
3 dashAngostura bitters
to topLemon-lime soda

Instructions

  1. Chill a sling glass.
  2. Add mint leaves to a shaker and muddle gently.
  3. Add all ingredients except the lemon-lime soda to the shaker.
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Strain over fresh ice into the chilled glass.
  6. Top with lemon-lime soda and stir gently.
  7. Garnish with a mint sprig and a lime wedge.

Garnish

  • Mint sprig
  • Lime wedge

Flavor profile

FruitySourSweetCitrusHerbalNuttyBeachyPartyRefreshing
German Vacation
German Vacation
Gold rum, German Amaro, Ginger liqueur
Staffordshire Delight
Staffordshire Delight
Gold rum, Pineapple juice, Fernet
Premiere Mai Tai
Premiere Mai Tai
Aged agricole rhum, Lime juice, Orgeat almond liqueur
Potted Parrot
Potted Parrot
White rum, Orange juice, Lemon juice
Kamaniwanalaya
Kamaniwanalaya
Pineapple juice, White rum, Amaretto
Fog Cutter
Fog Cutter
White rum, Orange juice, Gin
Parisien Mojito
Parisien Mojito
White rum, Elderflower liqueur, Lime juice
The Pan Am Cocktail
The Pan Am Cocktail
White rum, Lemon juice, Aperol
Cuban Saint
Cuban Saint
White rum, Lime juice, Hazelnut liqueur