Glass Coupe glassBase RumMethod Shaken

Ingredients

1 1/2 ozWhite rum
1/2 ozTriple sec
1/4 barspoonRose water
3/4 ozLime juice
1/2 ozSimple syrup (2:1)
4 dashMargarita bitters
2 dropSaline solution 4:1

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a lime wedge.

Garnish

  • Lime wedge

Flavor profile

FruitySourSweetCitrusFloralElegantRomantic
The Pan Am Cocktail
The Pan Am Cocktail
White rum, Lemon juice, Aperol
Marshall
Marshall
Gold rum, Lemon juice, Oloroso sherry
El Mediterraneo
El Mediterraneo
White rum, Lemon juice, Mastiha liqueur
Fruit Tree Daiquiri
Fruit Tree Daiquiri
Gold rum, Apricot liqueur, Pink grapefruit juice
R.N.L.I.
R.N.L.I.
Gold rum, Rosolio Bergamotto, Lime juice
Rumbera
Rumbera
White rum, Lemon juice, Pomegranate juice
Eternal Spirit
Eternal Spirit
White rum, Lemon juice, Bianco vermouth
Spring Revival
Spring Revival
White rum, Elderflower cordial, Lime juice
Te Anaka
Te Anaka
White rum, Honey water (1:1), Fino sherry