Glass Coupe glassBase GinMethod Shaken

Ingredients

1 1/2 ozGin
3/4 ozLemon juice
1/2 ozSimple syrup (2:1)
0.5Egg white

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with a lemon twist.

Garnish

  • Lemon twist

Flavor profile

SourSweetCitrusCreamyElegantSophisticated
Envy Smith
Envy Smith
Gin, Apple juice, White Crème de menthe
Submarine Kiss
Submarine Kiss
Gin, Lemon juice, Crème Yvette liqueur
Blood Sage
Blood Sage
Gin, Lime juice, Blood orange juice
Boxcar
Boxcar
Gin, Triple sec, Lime juice
Dutch Breakfast Cocktail
Dutch Breakfast Cocktail
Gin, Advocaat liqueur, Lemon juice
Gin Sour
Gin Sour
Gin, Lemon juice, Simple syrup (2:1)
Dans Le Jardin (In The Garden)
Dans Le Jardin (In The Garden)
Gentian liqueur, Gin, Lemon juice
Celery Sour
Celery Sour
Gin (celery infused), Lemon juice, Pineapple juice
Silver Bronx
Silver Bronx
Gin, Sweet vermouth, Orange juice