Feather Duster Crusta

Feather Duster Crusta

Glass Coupe glassBase BrandyMethod Shaken

Ingredients

1/2 ozMaraschino liqueur
1 1/2 ozApple brandy
3/4 ozPink grapefruit juice
1/2 ozLemon juice
1/4 ozPassion fruit syrup
1/4 ozGrenadine
2 dashCreole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a sugar rim and a lemon peel twist.

Garnish

  • Sugar rim
  • Lemon peel twist

Flavor profile

BitterFruitySourSweetCitrusTropicalElegantParty
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