Christmas Pudding and Custard Cocktail

Christmas Pudding and Custard Cocktail

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Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 ozBrandy
1 ozPedro Ximénez sherry
1/2 ozFino sherry
1 1/2 ozAdvocaat liqueur

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.

Flavor profile

DryFruitySpiritForwardSweetCreamyComfortingElegantSophisticated
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