Glass Martini glassBase WhiskeyMethod Muddled

Ingredients

1 1/2 ozBourbon whiskey
2 inchCucumber
3/4 ozAperol
1 barspoonSimple syrup (2:1)
1 dashAngostura bitters
1 dashOrange bitters

Instructions

  1. Chill a martini glass.
  2. Add cucumber to a shaker and muddle gently.
  3. Add remaining ingredients to the shaker.
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with a cucumber roll.

Garnish

  • Cucumber roll

Flavor profile

BitterFruitySpiritForwardCitrusHerbalElegantSophisticated
Canadian Tuxedo
Canadian Tuxedo
Rye whiskey, Gentian liqueur, Amaro
William Porter
William Porter
Scotch whisky, Sweet vermouth, Triple sec
Anterograde Amnesia
Anterograde Amnesia
Scotch whisky, Scotch whiskey (peated), Cherry brandy
Fall Back
Fall Back
Rye whiskey, Apple brandy, Sweet vermouth
Trinity
Trinity
Scotch whisky, Dry vermouth, White Crème de menthe
Holy Joe
Holy Joe
Irish whiskey, Sweet vermouth, Apricot liqueur
Nearest And Dearest No.2
Nearest And Dearest No.2
Bourbon whiskey, Sorrel liqueur, Ramazzotti Amaro
Highland Drum
Highland Drum
Scotch whisky, Dry vermouth, Honey herbal liqueur
Triple Crown
Triple Crown
Bourbon whiskey, Pamplemousse liqueur, Amaro