

Ingredients
1 ozScotch whisky
3/4 ozScotch whiskey (peated)
1/4 ozCherry brandy
1/4 ozDry vermouth
2 dashAngostura bitters
2 dashCherry bitters
Instructions
- Fill an old-fashioned glass with ice.
- Add all ingredients to a mixing glass.
- Add ice and stir until well chilled (15–30 seconds).
- Strain into the prepared glass.
- Garnish with a grapefruit peel twist.
Garnish
- Grapefruit peel twist
Flavor profile
BitterDryFruitySpiritForwardCitrusHerbalSmokyElegantSophisticated
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