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1 1/4 ozScotch whisky
1 barspoonAmaretto
1 barspoonHoney herbal liqueur
2 barspoonsHoney
1 ozOat milk
1/4 ozCream
Instructions
- Chill a coupe glass.
- Add honey herbal liqueur, honey to a shaker and stir to dissolve.
- Add scotch whisky, amaretto, oat milk, cream and ice, then shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Garnish with grated nutmeg.
Garnish
- Grated nutmeg
Flavor profile
SpiritForwardSweetCreamyNuttySpicyComfortingCozyElegantSophisticated
