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1 ozHabanero bourbon
3/4 ozMexican corn whiskey
1/4 ozFino sherry
1/2 barspoonChili liqueur
1 barspoonLemon juice
1/2 barspoonSimple syrup (2:1)
0.5Egg white
Instructions
- Chill an old-fashioned glass.
- Add all ingredients to a shaker.
- Dry shake (without ice) to start emulsifying (about 10-15 seconds).
- Add ice and shake until well chilled (about 10-15 seconds).
- Strain over fresh ice into the chilled glass.
- Garnish with a lemon peel twist.
Garnish
- Lemon peel twist
Flavor profile
SourSpiritForwardSweetCitrusCreamySpicySophisticated








