Kirschwasser

Kirschwasser is a clear cherry brandy traditionally made by distilling fermented cherries, including the pits for a subtle almond-like note. In cocktails, it adds dry cherry character and aromatic lift without the syrupy sweetness of cherry liqueur.

Browse Kirschwasser cocktails on this page for recipes that use its crisp fruit and brandy backbone. Cocktails with Kirschwasser pair well with gin, cognac, rum, lemon, lime, pineapple, maraschino liqueur, chocolate, and sparkling wine.