Glass Coupe glassBase WhiskeyMethod Shaken

Ingredients

1 1/2 ozBourbon whiskey
3/4 ozSpiced rum
3/4 ozAmaretto
3/4 ozCranberry juice
1 barspoonLemon juice

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine Strain into the chilled glass.
  5. Express lemon zest twist over the cocktail and discard.
  6. Garnish with a lemon peel twist and a maraschino cherry.

Garnish

  • Lemon peel twist
  • Maraschino cherry

Flavor profile

FruitySourSpiritForwardSweetCitrusNuttySpicyElegantRomanticSophisticated
Winter
Winter
Gold rum, Lime juice, Simple syrup (2:1)
Winter Solace
Winter Solace
White rum, Agricole rhum, Lime juice
Spiced Nut Cutlet
Spiced Nut Cutlet
Almond milk liqueur, Mexican corn whiskey, Lemon juice
Nut Job
Nut Job
Bourbon whiskey, Almond milk liqueur, Hazelnut syrup
Dragon Punch
Dragon Punch
Mezcal, Lime juice, Yellow Chartreuse
Commander in Chief
Commander in Chief
Pot still whiskey, Pommeau du Normandie, Verjuice
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Tailor Made
Tailor Made
Bourbon whiskey, Pink grapefruit juice, Cranberry juice
Infante
Infante
Blanco tequila, Lime juice, Orgeat syrup