Glass Martini glassBase TequilaMethod Shaken

Ingredients

2 ozReposado tequila
3/4 ozLemon juice
1/2 ozMaple syrup
0.5Egg white
2 dashAngostura bitters

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Double strain into the chilled glass.
  6. Garnish with a lemon peel twist.

Garnish

  • Lemon peel twist

Flavor profile

SourSpiritForwardSweetCitrusCreamySpicyElegantSophisticated
Cinnamon and Pomegranate Margarita
Cinnamon and Pomegranate Margarita
Blanco tequila, Lemon juice, Pomegranate juice
Hollywood
Hollywood
White rum, Pink grapefruit juice, Grenadine
Beretta's Rattlesnake
Beretta's Rattlesnake
Rye whiskey, Lemon juice, Maple syrup
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Medicina Latina
Medicina Latina
Blanco tequila, Lime juice, Ginger syrup
Quince Mustard Margarita
Quince Mustard Margarita
Reposado tequila, Lime juice, Triple sec
Ancho Problem
Ancho Problem
Blanco tequila, Chili liqueur, Lime juice
Satin Sheet
Satin Sheet
Reposado tequila, Lime juice, Falernum liqueur