Glass Coupe glassBase OtherMethod Shaken

Ingredients

1 ozSweet vermouth
3/4 ozGrand Marnier
1/2 ozGinger liqueur
1 ozCranberry juice
1/2 ozLime juice
4 dashGinger bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a candied fresh ginger.

Garnish

  • Candied ginger

Flavor profile

BitterFruitySourSweetCitrusHerbalSpicyElegantPartyRomanticSophisticated
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