The Cornichon

The Cornichon

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Glass Coupe glassBase TequilaMethod Stirred

Ingredients

1/2 ozBlanco tequila
1/2 ozMezcal
1/2 ozManzanilla sherry
1/2 ozBianco vermouth
1/2 ozOrancio vino aperitif
1 barspoonChili liqueur
1/2 ozCranberry juice

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a cocktail onion and a pickle.

Garnish

  • Cocktail onion
  • Pickle

Flavor profile

BitterDryFruitySpiritForwardSweetHerbalSpicyAdventurousSophisticated
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